U15B - Inovata Foods, B Teams (South Oxford Minor Hockey)

We are pleased to announce the final roster for our 2025-26 U15B Storm! Congratulations to all!

Players - To locate the tryout call back lists, please access the team page using the team finder. Under the team menu open "Tryout Call Back List".  These lists will include the names of the players continuing in the tryout process and includes dressing lists for exhibition games for that specific team. If your name is not listed, that means you have been released and instructions will be at the top of the list with next steps for released players. **If the page is blank, no releases have been made yet. If the page is being updated you will see notification that its being ...

Reminder for those trying out for a Storm team to follow the Team Page and Team Calendar using the "TEAM FINDER" for your division. Schedule changes have been made for May 5th - so please check the calendar for updates.  Any updates for teams will be placed directly on the page. The website will be your best source of updates and information for tryouts. Good luck to everyone trying out!

The OMHA has announced league changes for the upcoming season. The biggest change is that both our A and B teams will now compete in Southern Counties as our home league. However; interlock games will also be scheduled as part of the season with both Shamrock and Alliance teams offering more games and increased competitive play throughout the season. This adjustment allows both Southern Counties and Shamrock to each receive a spot at the OMHA Championship, rather than sharing a single spot for all of Shamrock. What does this mean for our players?

Registration for Tryouts is now open!  Please note that the pre-skates & checking clinic are only open to players from South Oxford, Tillsonburg and Ingersoll.  The Tryout registration is open to all.  The schedule is being finalized for tryout skates and will be posted shortly: U10A, U11A, U12A & U13A - will start beginning May 3rd U14A, U15A & U16A - will start beginning May 5th